Category Archives: Eats

Beer Food Weekend

Posted on September 2, 2012 by enosarris

This weekend has been food weekend. First it was home-made bourbon bbq sauce with grilled short ribs, asparagus and from-scratch baked beans and cornbread. Saturday it was my mother-in-law with roasted pork chops and bacon-braised peaches. Today it was oysters, … Continue reading →

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I Don’t Like Salad Much Sandwich Review

Posted on December 13, 2011 by enosarris

We’re undergoing one of my favorite rituals of the holiday season: clearing out the fridge before we leave for Christmas. I just cooked my boursin-bacon-shrimp-and-whatever-vegetables-are-in-the-fridge masterpiece (frozen peas are a crutch) as an example. And this morning my wife, who … Continue reading →

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Incorporate Leftovers Sandwich Review

Posted on November 16, 2011 by enosarris

I’ve been asked this before, so don’t laugh when I pass on a question I got in a chat recently: How can I spice up my sandwiches? It seems like such a natural thing to me, it’s hard to say. … Continue reading →

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Pacman Heirloom Tomato Makeout Session

Posted on November 7, 2011 by enosarris

Oh, and that kale pesto has made my last three sandwiches so much better. It pays to have pesto on hand.

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Theres Something Wrong With Me Curry Egg Sandwich Review

Posted on November 4, 2011 by enosarris

We know I’m a little strange about sandwiches and leftovers. We’ve established that. But it gets worse than preparing leftover portions with your mind, or having rules about leftovers in the fridge — it gets worse. Sometimes I start thinking … Continue reading →

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Pickles Don’t Go With Everything

Posted on October 31, 2011 by enosarris

Ask my wife — by the time I’m done eating a plate of food I’ve tried every combination of every piece of food with every other piece of food. Does this go with that. Does that go on top of … Continue reading →

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Kimchi Mayonnaise Sandwich Review

Posted on October 20, 2011 by enosarris

I’m kind of weird about leftovers. I eye the remaining food at restaurants, trying to gauge the right time to stop eating in order to make sure that I actually have a full lunch portion remaining. Sometimes I do this … Continue reading →

Posted in Eats, sandwiches, Sorta Serious | 1 Comment

Bierkraft Sandwich Review

Posted on October 13, 2011 by enosarris

Great beer? AND SANDWICHES? Belinda Carlisle and the Go-Go’s were right. Heaven IS a place earth. It’s called Bierkraft, and it’s in Prospect Heights in Brooklyn. You get no frills — walk in and you have to make your way … Continue reading →

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Tapenade Sandwich Review

Posted on October 4, 2011 by enosarris

The Green Grape in Fort Greene, Brooklyn makes excellent sandwiches. I always make a point to stop by when I’m visiting friends. Today I ordered the Sabrina Special, which was very atypical of me. You see, I saw the ‘spicy … Continue reading →

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Process, not Results

Posted on October 4, 2011 by enosarris

In baseball analysis, we preach process, not results. If you repeat the right process, you’ll eventually get the right results more often than not. Samesies on cooking: [The Clearly Dope]

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